Potato patties topped with peanut sauce.
Cheese, chorizo, olives, carrot strips, humus, and Greek-style pita.
Griddled chicken chunks, chorizo, onion rings, sweet plantain with melted cheese and ‘salprieta’ (ground peanut and corn flour), carrot and celery strips, served with peanut sauce, bbq sauce and Greek-style pita.
Griddled octopus, olives, carrot strips, and Greek-style pita.
Green and black olives.
Bowl of boiled baby potatoes served with traditional fresh cheese sauce
Nachos covered with ‘chili con carne’, guacamole, diced tomato, refried beans, and shredded cheese.
Floured and fried shrimp with marinara sauce, onion rings, bbq sauce and carrot strips.
Hummus (chickpea dip), olives and Greek style pita bread.
Chopped raw vegetables mixed with hummus (chickpea dip) and spices, wrapped in a flour tortilla with avocado and lettuce, served with carrot strips.
Our excellent breaded onion rings served with Diana’s Original BBQ sauce.
Our greek-style fries topped with chili con carne, grated cheese, diced tomato and avocado.
Our Greek-style fries topped with marinara sauce and melted mozzarella cheese.
order spicy or BBQ served with carrot strips.
Two griddled halves filled with sauteed onions, mushroom, and zucchini, topped with feta cheese.
Classic Ecuadorian-style shrimp cocktail with lemon, tomato, cilantro, onion, and other herbs.
Pork chunks sautéed in Diana’s Famous BBQ sauce served quinua salad and yellow rice.
In coconut and basil sauce, seasoned with our home-made curry, served with rice and pita.
Greek style marinated pork stirps, served with quinua salad and yellow rice.
Sautéed beef or chicken breast, white rice, 2 fried eggs, sausage, potato patty, avocado, lettuce and tomato.
Shrimp in coconut sauce, served with rice, plantain slices, and salad.
Dicen chicken breast, peas, carrots, celery, cilantro, in home-made chicken broth.
Lettuce, tomato, avocado, onion, shredded carrots, brocoli sprouts and our Mosaico dressing.
Sauteed eggplant slices, mozarella, tomato, basil, with olive oil.
Classic Ecuadorian potato soup, topped with avocado and cheese.
Cauliflower, brocoli, , carrots and onion, in tomato soup.
Quinua with black beans, sauteed cor, carrots, cherry tomato and parsley over lettuce.
served with greek style fries and cole slaw, lettuce and tomato.
with scrambled eggs with chorizo
classic burger with cheese
classic burger with bacon
with sauteed mushrooms
Cooked with Mosaico’s Buffalo (spicy) sauce, with avocado
With feta cheese and chopped olives
with sweet fried plantain and fried egg
con chorizo, avocado, and fresh cheese
Classic cooked with Diana’s Original BBQ sauce and topped with onions sauteed in same.
Hamburguer topped with our home-made Diana’s chili, slice of tomato, lettuce, guacamole and nachos.
American, mozzarella, or fresh cheese your choice, served with fries or salad
Three bread slices with bacon chicken, mozzarella, American cheese, lettuce, tomato, mustard,fried egg and avocado, served with Greek-style fries or salad.
Melted cheese filling with wine and mushrooms, served with Greek style fries or salad. Include your choice of chicken or beef.
Our super-sized burrito. Choose between, chile, BBQ chicken, topped with guacamole, freshly chopped tomato, shredded mozzarella, with Greek-style fries or salad
Chicken breast, lettuce, tomato and mayonnaise, served with Greek-style fries or salad.
Grilled marinated Portobello mushrooms, tomato, and mozzarella on a panini, served with Greek-style fries or salad.
Broccoli, cauliflower, and carrots in coconut and basil sauce, seasoned with our home made curry, served with white rice and pita bread.